A lovely Christmas tipple, Mimosas with a Superberries twist!
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1. Add the frozen strawberries, sugar, champagne (or lemonade) and two teaspoons of Bioglan Superfoods Superberries to a blender. Blend until mixture is smooth and slushy.
2. Pour the mixture into four champagne flutes.
3. Slice the strawberries down the middle and slide strawberries onto the side of the glass for decoration. Enjoy!