Pea Bruschetta with Supergreens

with supergreens

4
twenty minutes

If you’re looking for the perfect light lunch, this delicious Smashed Pea Bruschetta with our Supergreens blend is bursting with powerful superfoods!

Ingredients

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  • Olive oil
  • ½ onion, diced
  • 1 Garlic clove
  • 2 rosemary sprigs, just leaves chopped
  • 300g frozen peas
  • ½ lemon, zest & juice
  • 1 tbsp soft cheese
  • 1 tsp grated parmesan
  • 1 tsp Bioglan Superfoods Supergreens
  • Ciabatta, thickly sliced

Method

1. In a frying pan add the onion, chopped garlic and fry until soft. Add the rosemary and cook for another 5 minutes
2. Meanwhile, cook the peas in a pan of water until cooked
3. In a bowl, add the onion mix, ½ lemon zest, most of the peas and blend. Add the lemon juice, soft cheese, parmesan and Supergreens and stir until combined.
4. Put the ciabatta on a baking tray and spray/brush with oil. Grill both sides until lightly toasted.
5. Spoon the pea mixture over the bread and top with the left-over peas, lemon zest and parmesan.
6. Enjoy!