Maple Iced Latte

with Beauty Protein

Ten minutes

Want to spice up your morning coffee? Our Maple Iced Latte with Beauty Protein is sure to get you ready to seize the day ahead. Make it your own by adding different spices like nutmeg or ginger.





Add the maple syrup to a small pan with the cinnamon stick and vanilla extract. Place over a low heat and leave to slowly heat for 5 minutes, making sure not to let the syrup boil. Set aside to cool.

Add the ice to a blender and top with the coffee, oat milk and Beauty Protein and blend until smooth. Add to a glass and pour in some of the syrup (store the rest of the syrup in an airtight container in the fridge for up to 1 week). If desired top with whipped cream and ground cinnamon and enjoy!