Coconut and Pear Wheatgrass Chia Pudding

Recipe by Maxine Ali

Serves 1
Takes 10 minutes (plus overnight)

This overnight wonder makes a delicious, healthy breakfast that is perfect fuel for the day. Full of healthy fats and protein.


Remove the core from your pear and place the flesh in a blender with the Bioglan Superfoods Wheatgrass powder, syrup and coconut milk. Blend until smooth. Then, transfer to a glass or jar and stir in your chia seeds. Place in the fridge overnight to set.

In the morning, top with some fresh fruit and dessicated coconut. Enjoy!